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Cracklin’ Rosie is a
4.5% perry – made from 100% pressed pear juice.
It is a medium perry
and the taste is fine and delicate – it is light in colour with a very slight
RT @cambridgedev: Next cider: Abrahalls AD (6.5% ABV)
RT @QueenEdithPub: Next cider: Abrahalls Celtic Tiger (4.0% ABV)